2012 Jun 9 – Grow Mo' Betta – Canning The Summer Harvest

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Thanks to Nathalie Alexander for leading a “Canning the Summer Harvest” workshop where participants made fresh

tomato salsa and blueberry preserves.

Stayed tuned for more information on a new series of NOFFN-sponsored workshops – “Cook Mo’ Betta” – with cooking and food preservation workshops!

Posted in Workshops

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